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Escherichia coli Count

₱1,000.00 Pour Plate Method Baked Good
Turnaround Time 10 days

Test Details

Test Method
Pour Plate Method
  • AOAC Official Methods of Analysis (2019). (AOAC Official Method 2014.01 Salmonella in Selected Foods
Sample Type Baked Good
Volume/Size 400mL.
Container as packed

Package Information

This test is part of the following package:

Package 1

Other Tests in These Package(s)

Package: Package 1
Fecal Coliform
Lane-Eynon, Munson & Walker, AOAC • Waste Water
₱45.00
10 days