Shigella sp.
Turnaround Time
10 days
Test Details
| Test Method |
Conventional Culture Method (Isolation of Shigella spp.)
|
|---|---|
| Sample Type | Foods (Fish and Fishery Products) |
| Volume/Size | 250 grams |
| Container | The sample should be in its original, unopened container or sterile, leaked-proof plastic bag (for dry unfrozen sample only); transported inside a sample chest with enough refrigerants capable of maintaining 0-4°C until arrival at the laboratory |
| Delivery Instructions |
Should not exceed 24 hours
|